Luncheon Banquets - The Gran Centurions

Add $1.00 pp

Baked Ziti
Stuffed Shells
Penne - Vodka or Primavera
Bolognese

Chicken - Oreganato, Francaise, or Marsala

Sliced Steak Bordelaise
Sausage & Peppers
Eggplant Parmigiana
Fried Calamari
Italian or Swedish Meatballs

Add $1.00 pp

Ravioli
Baked Ziti
Penne Vodka
Cavatelli & Broccoli
Bolognese

Sliced Steak Bordelaise
Chicken - Murphy or Francaise
Sausage & Potatoes or Ciambotta
Eggplant Rollatine
Italian or Swedish Meatballs

Add $1.00 pp

Tortellini Quattro Formaggio
Roasted Garlic Penne
Homemade Canneloni - Bechamel or Marinara

Roasted Loin of Pork
Veal Medallions - Marsala, Francaise, or Durato
Chicken Rollatine - Stuffed with Prosciutto, Cheese in Marsala Sauce

Tilapia Durato
Sole Florentine Filled with Spinach
Fresh Catch Primavera
Clams, Shrimp, Scallops, and Mussels Scampi - add $2.00 pp
Salmon Champagne - add $1.00 pp

Lemon butter sauce